Wednesday, April 26, 2017

The Secret Ingredient is Love

Sometimes my husband will make a sandwich for me and he always asks, "Can you taste the love?" It is the secret ingredient to any meal and especially when creating a cake! What I enjoy most about designing a wedding cake with a couple is the love that goes into the event. Love for each other, love for their family, their guests. So much thought goes into who would like what, and how to make sure everyone enjoys the day and the cake.


And then there are the many ways couples choose to show case their personality through cake. Whether it is an abundance of sugar flowers or overflowing fresh fruit, you can see the joy and love in the cake.

One couple didn't want to leave out their families, and carefully selected the best photos to feature on the cake. She want both a traditional cake and one that had flair. So this cake was placed on a turntable; it could be spun to reveal the photos on the back.

Buttercream always receives so much love! Creating all buttercream decorated cakes is a joy. Even though stacking these cakes takes patience, practice and a steady hand, the final creation is so very delicious. I always infuse Italian Cream into my buttercream for an extra depth of flavor. It's my secret ingredient!

Don't forget the inside of the cake can be just as special as the outside! From the ultra-moist Almond Sour Cream cake to Hershey's Ultimate Dark Chocolate cake to Fabulously Fun Flavors and Fillings, you can design a cake your wedding guests will not forget. The one below had one tier that was sooo delicious, White Russian Cake, an ultra moist, coffee, boozy cake with Kahlua whipped cream filling! That is unforgettable!



Wether your tastes run to the personal, dramatic or sublime, 
there is surely a wedding cake that we can create together. 
I look forward to hearing from you <3
~Peg Fisher
Coyote Trail Cakes

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